Currywurst

Currywurst is a German street food that was created in Berlin about 1949 by Herta Heuwer, near the corner of Kant and Kaiser Friedrich Streets. Currywurst is boiled, then fried, pork sausage (Knackwurst) covered with curry ketchup (ketchup or tomato paste mixed with curry powder). Currywurst are typically served with French fries.

The Currywurst Museum is located at Schutzenstrasse 70 in Berlin. - AsNotedIn, 16 November 2014





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Particulars for :
Product Kind Food
Food Attribute German Food
Food Type Meat
Food Type Meat Sausage
Food Category Victual




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