• Cheeses
• Crackers, Crisps and Pretzels
• Italian Cuisine

Frico

• Also Known As: Cheese Crisps
• Also Known As: Frico Friabile

• Source: Montasio, Cheese

Frico Friabile is a crispy cheese cracker traditionally made by frying aged Montasio produced in the Friuli-Venezia Gulia region of Italy. - AsNotedIn

Recipe

Shape 2 tablespoons of cheese into 2 to 3 inch disc and cook in a lightly oiled cast-iron skillet over medium-low heat until the cheese melts and edges turn golden brown, about 3 minutes. Flip the cheese round and cook for another 2 minutes.

Ingredients

Ingredient	Quantity
Montasio	2	cups shredded
Italian Extra Virgin Olive Oil	0	As need to oil pan

Places

• Friuli-Venezia Giulia Italy
• Istria Croatia
• Italy
• Sardinia Italy