Agricultural Resources of the Cuyahoga Valley MPS



Farming in the Cuyahoga Valley is representative of farming across the Midwestern frontier. The lands straddle a waterway, the Cuyahoga River, which first brought settlers, and then provided an outlet for their agricultural produce. Two cities, Cleveland and Akron, sprang up on the northern and southern ends of the valley. As they grew, farmers adapted their work to meet the changing demands of the urban centers. Improved transportation systems, the Civil War, the rise of industry, and the nineteenth century transition of agriculture from a family effort to a business and a science, were all positive forces which altered the nature of the profession and enabled farmers to improve their standard of living. - NPS

Places

PlaceLocaleTypeAsNotedIn
Stebbens Farm
  • NRHP
Hunt-Wilke Farm
Edward Cranz Farm
  • NRHP
Botzum Farm
  • NRHP
Richard Vaughn Farm
  • NRHP
Gleason, Edmund, Farm (Boundary Increase)
  • NRHP
William and Eugene Cranz Farm
  • NRHP
Lutz-Martin Farm
  • NRHP
Jyurovat Farmstead
  • NRHP
Brown-Bender Farm (Boundary Increase)
Michael Duffy Farm
  • NRHP
Albert Cofta Farmstead
  • NRHP
Nathaniel Point Farm
  • NRHP

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