Afuega'l Pitu is a soft, cow's milk cheese from the Autonomous Community of Asturias in Spain. Produced year round in the valleys of the Narcea and Nalon rivers, the best Afuega'l Pitu is made during spring and winter. - AsNotedIn
Particulars for : | |
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Food Attribute | Asturian Food |
Food Type | Cheese |
Food | Cows Milk |
Food Attribute | Dairy |
Product Kind | Food |
Food Attribute | Soft Cheese |
Food Attribute | Spanish Food |
Food Category | Victual |
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