Pain de Campagne

  • Also Known As: Country Bread
  • Also Known As: Farmer's Bread
  • Also Known As: Pain Paysan

French Country Bread

Pain De Campagne is a rustic, hearty bread from France made from a sourdough starter and a combination of whole wheat and white flour. The loaf, typically round or oval shaped, have a crunchy exterior and a chewy texture. - AsNotedIn


  • Travel Genus: Eats



Places

Food Attribute Bakery Goods
Food Type Bread
Food Type Grain
Food Kind Leavened Bread
Food Kind Sourdough

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Particulars for :
Product Kind Food
Food Culture French Food
Food Form Victual




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