Momo is a dumpling from Tibet made with onions, garlic, cilantro, cabbage, mushrooms, soy sauce and meat. - AsNotedIn
| Particulars for : | |
|---|---|
| Product Kind | Food |
| Food Culture | Tibetan Food |
| Food Conformation | Viand |
| Food Form | Victual |
| Food Type | Wrap Dumpling |
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