American Coney Island is a notable blue collar eatery in Downtown Detroit, Michigan, opened by Greek immigrant Gust Keros. After nineteen years in business, Bill Keros, Gust Keros' brother, opens his own Coney Island eater next door. A Coney Island is an all natural American Frankfurt garnished with chili sauce, mustard and minced onion on a steamed bun. - AsNotedIn
| Y/M/D | Person | Association | Description | Composition | Food | Event |
|---|---|---|---|---|---|---|
| Y/M/D | Person | Association | Description | Composition | Food | Event |
| 1903/00/00 | Brothers, William Keros and Constantine "Gust" Keros, immigrate to Detroit, Michigan, from Greece. | |||||
| 1917/00/00 | Constantine 'Gust' Keros opens an eatery on the corner of Mission and Lafayette in Detroit, Michigan, serving high-quality, specially-seasoned, natural casing hot dogs. | Hotdog | ||||
| 1918/00/00 | Gust Keros sells Coney Dogs - an all natural Frankfurt covered with a secret recipe chili sauce, mustard and minced onions on a steamed bun. | Coney Dog |
| Particulars for American Coney Island: | |
|---|---|
| Food Culture | American Food |
| Cultural Affiliation | Greek American |
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