Fish and Chips are battered fillets of fish (historically cod) deep fried and served with french fries or chips; seasoned with malted vinegar and salt. Best eaten on a cold evening, sitting on a wall overlooking the sea. - Phantom
| Food Type | Fish |
| Particulars for : | |
|---|---|
| Food Attribute | English Food |
| Eats | Entree |
| Product Kind | Food |
| Food Attribute | Scottish Food |
| Food Category | Victual |