Vysocina Region, CZ
Vysocina Region is an administrative division of the Czech Republic situated in the southcentral area of the country. - AsNotedIn
Vysocina Region is an administrative division of the Czech Republic situated in the southcentral area of the country. - AsNotedIn
| Place | Type | AsNotedIn | Area |
|---|---|---|---|
| Place | Type | AsNotedIn | Area |
| Telc, CZ | Town | Jihlava Okres, CZ | |
| Trebic, CZ | Town | Trebic Okres, CZ | |
| Zdar nad Sazavou, CZ | Town | Zdar nad Sazavou Okres, CZ |
| Y/M/D | Person | Association | Description | Composition | Food | Event |
|---|---|---|---|---|---|---|
| Y/M/D | Person | Association | Description | Composition | Food | Event |
| 1925/00/00 | In 1920s, farmers in the village of Pribyslav, Czechoslovakia, establish a dairy to produce camembert cheese. The name of the dairy, Kral Syru, translates to 'King of Cheese'. | Hermelin Cheese |
| Particulars for Vysocina Region, CZ: | |
|---|---|
| Locale Type | Czech Kraj |
| Vicinage | Type | AsNotedIn |
|---|---|---|
| Jihlava Okres, CZ | Czech Okres | |
| Trebic Okres, CZ | Czech Okres | |
| Zdar nad Sazavou Okres, CZ | Czech Okres |
| Theme | AsNotedIn |
|---|---|
| Jewish Quarter and St Procopius' Basilica in Trebic |
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