Established in 1940 by Juan and Gracianna Elizalde as an expansion of an old hostelry, Noriega Hotel is a family run, old School Basque restaurant in Bakersfield, California, notable for serving family style set meals on set days on communal tables with designated serving times for breakfast, lunch and dinner. - AsNotedIn
| Y/M/D | Person | Association | Description | Composition | Food | Event |
|---|---|---|---|---|---|---|
| Y/M/D | Person | Association | Description | Composition | Food | Event |
| 1893/00/00 | Faustino Noriega opens The Noriega Hotel near the train depot in Bakersfield at a time when Basque shepherds left Spain and France to tend sheep in pockets of the American Southwest. | |||||
| 1931/00/00 | Juan and Gracianna Elizalde take over Noriega's in 1931. | |||||
| 1938/11/00 | Southern Pacific Railroad | Organization | Brotherhood of Locomotive Engineers (Southern Pacific RR) host a banquet at Noriega Hotel in Bakersfield, CA. | |||
| 1940/00/00 | The Noriega Hotel expands to include the present bar and dining room. |
| Particulars for Noriega Hotel: | |
|---|---|
| Cultural Affiliation | Basque |
| Sight Category | Building |
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