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Timeline

Y/M/D Person Association Description Composition Food Event
Y/M/D Person Association Description Composition Food Event
1775/00/00 In the late 1700s, Bekir Effendi, a world renown candy maker, improves lokum's old recipe of honey, grape molasses, flour and water, when he replaces the grape molasses and flour with German sugar. Turkish Delight
1777/00/00 Bekir Effendi moves from his hometown of Kastamonu, a small mountain town in Anatolia, to Istanbul and opens a confectionery shop in the Bahcekapi district. Turkish Delight

Data »

Particulars for Ali Muhiddin Haci Bekir Confections:
Historic Use Retail shop




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