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Seventy-Five Receipts for Pastry, Cakes, and Sweetmeats (Leslie cookbook)

  • Type: Cookbook



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Timeline

Y/M/D Association Description Place Locale Food Event
1828/03/00 Eliza Leslie Author "Seventy-Five Receipts for Pastry, Cakes, and Sweetmeats" by Miss Leslie of Philadelphia is published by Munroe and Francis, of Boston.

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Particulars for Seventy-Five Receipts for Pastry, Cakes, and Sweetmeats (Leslie cookbook):
Art Type Book a written or printed work consisting of pages glued or sewn together along one side and bound in covers.
Art Type Cookbook a book containing recipes and other information about the preparation of food
Area of Significance Culinary
Narrative Arts Factual concerned with what is actually true rather than interpretations of or reactions to it
Narrative Arts Narrative an account of connected events
Narrative Arts Prose ordinary written language

Information
Original Language: English



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